Western New England’s agricultural legacy has persisted for more than three centuries, through waves of migration, technological innovation and economic uncertainty. In many ways it is the birthplace of American agriculture that exists to this day. This WGBY production examines the history and present day status of agriculture in the region. The documentary, was produced by Emmy Award-nominated WGBY producer Dave Fraser.
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Food Solutions New England is a regional network supported and coordinated by the University of New Hampshire Sustainability Institute.
The FSNE network does not endorse or oppose specific candidates for elected office or proposed legislation. Instead, we seek to inform, educate and advocate for general policy ideas that align with the network’s stated values and vision for a just, sustainable and resilient regional food system. While FSNE receives support from the UNH Sustainability Institute, our activities do not reflect the positions of the University of New Hampshire, the University System of New Hampshire, or its Board of Trustees.
Food Solutions New England (FSNE), The Sustainability Institute at the University of New Hampshire,
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