Blog and News
Massachusetts Food and Farming License Plate Close to Becoming a Reality
Monday, 02 February 2015
A new specialty license plate is in the works in Massachusetts to benefit new farmers, farmers’ markets, and the Commonwealth’s local food economy. The new “Choose Fresh & Local” license
- Published in Massachusetts
Farm to Institution Track at the Harvest New England Conference
Thursday, 29 January 2015
Farm to Instituion New England is hosting a Farm to Institution Track at the Harvest New England Ag Marketing Conference! Farm to Institution New England is excited to be hosting
- Published in General
Harvest New England Agricultural Marketing Conference and Trade Show
Wednesday, 21 January 2015
Harvest New England is a cooperative marketing program created by New England’s State Departments of Agriculture in 1992. It sponsors this regional conference every two years. Wednesday & Thursday, February 25 and 26 Sturbridge, MA The full
- Published in General
The New England Food Vision, Dr. King, and the Black Prophetic Tradition
Monday, 19 January 2015
One of the gifts of MLK Day is the opportunity to reflect on how Dr. Martin Luther King, Jr.’s legacy can inspire our work for social justice. I say social
- Published in General
Network Profile: Marilyn Moore
Friday, 16 January 2015
Kicking off our new Network Profile project is Marilyn Moore, a dynamic, committed food system change agent from Bridgeport, Connecticut. Marilyn Moore is Founder and CEO of The Witness Project of
- Published in News & Announcements, Stories and Inspiration
Growing and Learning Together at The Food Project’s Winter Institute
Thursday, 15 January 2015
Each year, The Food Project welcomes participants from all around the United States to participate in their Winter Institute. Attendees of the Institute learn how to create a successful model
- Published in General
An inclusive food plan for everyone’s health
Wednesday, 07 January 2015
More than 15 years ago I began educating women about breast cancer mortality and early detection. Most of my outreach centered around African American women who suffer the highest mortality
- Published in General
My Saturday Night Date
Wednesday, 24 December 2014
The Haley House Bakery Café in Roxbury, has been dispelling the myth that eating healthy, organically or clean food, has to cost a lot of money. That’s why I love
- Published in Massachusetts
USDA Announces $50,000 Farm to School Grant for 2015 Farm to Institution Summit
Monday, 22 December 2014
$5 Million Awarded to Farm to School Programs Nationwide The Northeast Regional Steering Committee of the National Farm to School Network has been awarded a $50,000 grant from the U.S.
- Published in General
An Urban Farm Worth Saving
Thursday, 18 December 2014
Urban Oaks Organic Farm has an improbable history. It is recognized state-wide by high-end restaurants and by out-of-town farm stand customers as the best—and only– year-round local source of fresh,
- Published in Connecticut
Documentary Film “Hide” Takes Us Inside the Lives of Vermont’s Migrant Workers Struggles for Dignity
Wednesday, 17 December 2014
“If you are drinking milk in the morning or in the night. Don’t forget that me and thousands and thousands of guys are milking the cows for you.”–Bernadino Hernandez in
- Published in News & Announcements
Secure Lands for Urban Agriculture
Monday, 15 December 2014
On Friday, December 12, 2014 Equity Trust hosted a first-of-its-kind event: a one-day regional symposium on developing models of secure tenure for urban community farms. The gathering brought together over 35
- Published in General
Yes to Collaboration, But How?
Thursday, 11 December 2014
This post was originally published on the Social Transformation Project blog. Like a broken record, progressives have repeated for years that we need to work together and coordinate beyond our traditional
- Published in General
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