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A Call to Address Climate Change: Food Producer Perspectives on the Path Forward

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As the growing climate crisis impacts food producers across the country, the call for a Just Transition toward climate resilience is echoing in the halls of Congress.  In response, the Biden administration has made climate change adaptation a top priority for the U.S. government.

The National Family Farm Coalition, Friends of the Earth US, Institute for Agriculture and Trade Policy, and Organic Consumers Association invite you to a free webinar on Thursday, April 8, from 2:30pm to 4:00pm Eastern. You may register here.

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Food Solutions New England is a regional network supported and coordinated by the University of New Hampshire Sustainability Institute.

The FSNE network does not endorse or oppose specific candidates for elected office or proposed legislation. Instead, we seek to inform, educate and advocate for general policy ideas that align with the network’s stated values and vision for a just, sustainable and resilient regional food system. While FSNE receives support from the UNH Sustainability Institute, our activities do not reflect the positions of the University of New Hampshire, the University System of New Hampshire, or its Board of Trustees.

Food Solutions New England (FSNE), The Sustainability Institute at the University of New Hampshire,
131 Main Street, Nesmith 107, Durham, NH 03824 USA | Phone: +1 603-862-8564 
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