Conversations on Food Justice: Overcoming Barriers to Land Access
OnlineOne of the greatest barriers to just agriculture is equitable access to land. Through a history of land grabs and forced migration, Black, Indigenous, and People of Color have been separated from their land, worsening systemic inequities. Over the past 100 years, Black-owned farmland in the U.S. has declined by roughly 98 percent. Savi Horne, Executive Director of Land Loss Prevention Project, and Malik Yakini, Executive Director of the Detroit Black Community Food Security Network, will talk about the impacts of land loss on rural and urban communities and what we can do to break down these barriers.
