Get informed and take action on the Food Safety Modernization Act (FSMA)’s Produce Safety Rule and Preventive Controls Rule. The US Food and Drug Administration (FDA) is asking for feedback from farmers and consumers before the rules are finalized. We have the chance to fix FSMA so that the rules support a healthier and more just, sustainable food system.
The National Sustainable Agriculture Coalition’s guidelines for consumers and farmers to submit comments can be found here.
Food Solutions New England is a regional network supported and coordinated by the University of New Hampshire Sustainability Institute.
The FSNE network does not endorse or oppose specific candidates for elected office or proposed legislation. Instead, we seek to inform, educate and advocate for general policy ideas that align with the network’s stated values and vision for a just, sustainable and resilient regional food system. While FSNE receives support from the UNH Sustainability Institute, our activities do not reflect the positions of the University of New Hampshire, the University System of New Hampshire, or its Board of Trustees.
Food Solutions New England (FSNE), The Sustainability Institute at the University of New Hampshire,
131 Main Street, Nesmith 107, Durham, NH 03824 USA | Phone: +1 603-862-8564
TTY 7-1-1 (Relay NH)
