Transforming New England's

Food System Together

Food Solutions New England (FSNE) is a regional, collaborative network organized around a single goal: to transform the New England food system into a resilient driver of racial equity and food justice, health, sustainable farming and fishing, and thriving communities.

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From the blog

9/27/16
This post, written by Maria Buteux Reade, was reposted from Vermont Farm to Plate Features . A group of farmers gather in a pasture and stare intently at a young man struggling to push a long probe deep into the ground. He shakes his head sheepishly and hands off the penetrometer to the next volunteer. No luck for her either. The host farmer steps forward and states matter-of-factly, “That’s what
9/17/16
This post originally appeared on the One Fish Foundation blog . As the last sprays of daylight faded to black, I stepped off the M/V Finlander in Eliot, Maine and tried to get grounded. I was tired. Damn tired. And a bit sore. We’d left the dock at 1 a.m., traveled four hours to the fishing grounds 65 miles out, fished hard for 9 hours with rod and reel and chugged back to port, docking at about
9/13/16
The ambitious New England Food Vision sets forth the parameters required to achieve a sustainable and equitable food system in which New England farms and fisheries provide at least 50% of the food needed to feed ourselves by 2060. There are many things that need to shift for this vision to become reality, and one of the key things is that we New Englanders change our diet to one tailored to