Network Strategy Graphic

What is Network Strategy?

This post was originally published by Curtis Ogden on October 22, 2014 on the Interaction Institute for Social Change blog.  [This] graphic is something that I recently created, borrowing heavily
Brian Donahue

Q&A with Brian Donahue featured in the Boston Globe

Brian Donahue, one of the authors of A New England Food Vision, discusses farming and the Vision in this interview in the Boston Globe. Donahue is a farmer and Associate Professor of
Racial Equity in the Food System workshop

Why is PVGrows hosting a gathering focused on Racial Equity in the Food System?

This post was originally published as “Why is PVGrows Inviting Our Members to an Undoing Racism Training?” by Liz Wills O’Gilvie on February 14, 2014 on PVGrows’ blog. I attended
National Fisheries Solidarity Movement, one of the 2012 Food Sovereignty Prize honorees, being recognized by Brett Tolley and Niaz Dorry of the Northwest Marine Alliance.

Food Sovereignty is a Path Toward a Just Society

What is food sovereignty? I come from a four-generation commercial fishing family and while growing up I’d never heard the term – food sovereignty. But since then, I’ve come to

Fair Food Business Boot Camp – Apply today

WHAT: 3-day intensive skill-building program giving good food entrepreneurs the knowledge and resources they need to grow—plus the potential to win up to $10,000 in consulting services. Led by Jay
"Razzo" (boat name) offloading at Ocean Crest Seafoods, Gloucester

Protecting Our Working Waterfronts

The Commonwealth of Massachusetts is hearing this month about the need to protect working waterfronts against the incursions of real estate development.   Members of the Fish Locally Collaborative and other

Jamaica Plain Forum Hosts a Community Conversation about the New England Food Vision

On Wednesday October 8, one hundred people gathered at a church in Jamaica Plain, MA, to consider: Can New England Feed Itself? The answer is yes, New England can feed

Publications

Farrell, Elisabeth, Tom Kelly, Joanne Burke, Curtis Ogden, and Karen Spiller. (April 2017). Equity as Common Cause: How a Sustainable Food System Network is Cultivating Commitment to Racial Justice. Othering

Investing in a sustainable food and farm future

This post was originally published on The Hill’s Congress Blog. This week, state agriculture officials from across the country have gathered on the shores of Lake Champlain for the National

A New England Food Vision sets bold “50 by 60” goal

Food Solutions New England (FSNE) is thrilled to announced the release of A New England Food Vision, a collaborative report and bold vision outlining how New England can locally produce