blue background with text that reads "A letter to the community" and featuring a Food Solutions New England logo

A Letter to the FSNE Community

Dear Partners, Friends, and Community, I write to share important news with you about the next phase of Food Solutions New England (FSNE). Since its beginnings in 2010, FSNE has
Blue background with text that reads "ASPIRES Community Feedback Gathering. April 1. 10:30 AM to 12:00 PM. Register in advance."

Collaborate for Change: ASPIRES Community Feedback Gathering

Collaborate for Change! Be a crucial part of the next phase of the ASPIRES project with the University of Vermont Food System Research Center. On Tuesday, April 1 from 10:30
Cover to Strategic Collective Communications: A workbook for building solidarity and reshaping communications with a blue background and photo of a farmer in the field up top and folks at a rally on the bottom.

Strategic Collective Communications: A Workbook for Building Solidarity and Reshaping Communications

Download Strategic Collective Communications: A Workbook for Building Solidarity and Reshaping Communications We are stronger and our impact is greater when we work together. This sense of collectivism is written
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Cover of an issue brief with cows in a field up top and a lighthouse over looking the issue on the bottom. The text reads "Food Solutions New England Issue Brief. From Extraction to Regeneration: A Just Transition Approach to Financing Climate Resilience in the Food System"

From Extraction to Regeneration: A Just Transition Approach to Financing Climate Resilience in the Food System

Click here to download a PDF version of the issue brief In 2016, global leaders, seeking to define uses of nature that benefit both biodiversity and societal well-being, recognized the
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Bridging Contemplation and Action: A Transformative Retreat for Food Systems Leaders

By Karen Nordstrom, Policy Program Co-Director, Food Solutions New England, and Ernesto Méndez, Faculty Director, UVM Institute for Agroecology In the realm of food systems and planetary health, innovation often
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FSRC Summit Insights: Charting a Course for Transformative Food Systems Change

By Karen Nordstrom, Policy Program Co-Director, Food Solutions New England The Food Systems Research Center (FSRC) Summit held in September 2024 brought together leading thinkers and practitioners in the field
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A smattering of colorful vegetables, fruit, nuts, and other food

Scaling Food is Medicine Interventions: Why Community Engagement is Non-Negotiable

By Sandra Aronson, MS, MPH The National Strategy: A Comprehensive Approach The White House Conference on Hunger, Nutrition, and Health, held in September 2022, marked a significant milestone in the
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Building Through Integrated Approaches: Climate Resilience and Policy

By Alex Redfield, Policy Program Co-director, Food Solutions New England I’ve been thinking a lot about “taking two steps forward and one step back” recently, particularly in the context of
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Farming for Community and Resilience In New Hampshire – Kearsarge Food Hub Love Local Series

Watch all of the 2023 Love Local Series videos from Kearsarge Food Hub By Hanna Flanders, Kearsarge Food Hub We’ve inherited a globalized food system that works for very few
two people with ladders pick fruit from a true

Environmental Justice: An Interview with Dr. Bindu Panikkar

Interview and introduction by Karen Nordstrom, Program Policy Co-director, Food Solutions New England Environmental justice (EJ) is a fundamental movement that strives to address the disparities in the distribution of
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