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AARI at the farmers market
Food Solutions New England is hosting the 6th in a series of Regional Food Summits in Bridgeport, CT on June 8–9, 2016.   This two-day event will feature more than 180 delegates
conference logo
The Northeast Organic Farming Association (NOFA) will hold its 42nd annual Summer Conference on August 12-14, 2016 in Amherst, Massachusetts. The event features three days of organic immersion, with 200
Farm & Sea to Campus Network logo
The New England Farm & Sea to Campus Network, hosted by Farm to Institution New England (FINE), has officially launched, and interested individuals can now sign up and get involved!
www.farmland.org/initiatives/gaining-insights-gaining-access
Summit flyer
What does it really mean for me in my life? It all begins with RACE.   Take for example the upcoming The Summit on Race and Equity: A Call to Government

Food Frontiers

This 36-minute documentary film – produced by the Johns Hopkins Center for a Livable Future – showcases six projects from around the United States that are increasing access to healthy food in
Vermont farm landscape
This piece was originally posted by Erica Housekeeper on UVM Food Feed.  Nearly 30% of New England’s farmers are likely to exit farming over the next decade, and nine out of
Waking Up White book cover
The phrase “privilege is blind” is one I think about often. I’m participating in Food Solutions New England’s 21-Day Racial Equity Challenge for the second year because I need to
Shirley Sherrod
This story originally appeared on Farm Aid’s blog April 12, 2016 by Jessica Kurn. For more than three decades, farm advocates have been invaluable, supporting farmers across the country in
“All men dream, but not equally. Those who dream by night in the dusty recesses of their minds wake in the day to find that it was vanity. But the

Farmer and Food Advocate

The farmer; she is the reason why we eatThe farmer; she is the reason She’s got no time to be at the tableWe lose her voice because she is too

Racial Equity Challenge

As part of our commitment to racial equity and food justice, Food Solutions New England is hosting the 2016 21 Day Racial Equity Habit Building Challenge along with the Interaction
Orion
I am white, and yet I have never self-identified as “white.” When asked about my identity, I have often used the shorthand term Pizza-Bagel – that oddly appealing mixture of
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