Preparing for an Uncertain Fishing Future
Thursday, 16 April 2015
Bringing communities together with climate and marine scientists to understand predictive capabilities and information needs Report from the Workshop in the Island Institute’s Climate of Change Series on December 18,
- Published in Maine
Veggies For All: Addressing Community Food Access
Monday, 16 February 2015
Overview Campuses across the country have seen an increasing interest in food systems and farming from students and faculty, which has led to the creation of new majors and minors
- Published in Maine
A New England Food Vision sets bold “50 by 60” goal
Monday, 01 September 2014
Food Solutions New England (FSNE) is thrilled to announced the release of A New England Food Vision, a collaborative report and bold vision outlining how New England can locally produce
- Published in Maine
