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The time is now: Assessing the evolving policy landscape for New England’s food future
December 16, 2020 @ 11:30 am - 1:00 pm UTC-5
Free
Join special guests Congresswoman Chellie Pingree, Maine Commissioner of Agriculture, Conservation and Forestry, Amanda Beal, and scholar-activist and National Young Farmers Coalition Policy Associate Vanessa García Polanco to hear about the opportunities ahead of us to leverage the policy landscape in support of a sustained food system transformation in our region.
Attendees will hear from our guests about how local, state and federal policies matter for the decade ahead, what policies can be pivotal for supporting gains made across food, farming and fishing sectors, and how can we best direct our collective efforts to impact this important work to democratically guide our food system towards sustainability and resilience.
Thank you for visiting this events page. Please submit food system events so that we can include them in this listing.
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Food Solutions New England is a regional network supported and coordinated by the University of New Hampshire Sustainability Institute.
The FSNE network does not endorse or oppose specific candidates for elected office or proposed legislation. Instead, we seek to inform, educate and advocate for general policy ideas that align with the network’s stated values and vision for a just, sustainable and resilient regional food system. While FSNE receives support from the UNH Sustainability Institute, our activities do not reflect the positions of the University of New Hampshire, the University System of New Hampshire, or its Board of Trustees.
Food Solutions New England (FSNE), The Sustainability Institute at the University of New Hampshire,
131 Main Street, Nesmith 107, Durham, NH 03824 USA | Phone: +1 603-862-8564
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