Perennial vegetables: A neglected resource for biodiversity, carbon sequestration, and nutrition

Eric Toensmeier, Rafter Ferguson, Mamta Mehra (Published: July 10, 2020 on https://doi.org/10.1371/journal.pone.0234611) Abstract: Perennial vegetables are a neglected and underutilized class of crops with potential to address 21st century challenges. They represent 33–56%

Northeast SARE preproposal deadline coming up 7/23

Originally shared by Deb Heleba of Northeast SARE on the NESAWG Listserv. I’m sending a reminder that Northeast SARE is currently accepting preproposals for its Research and Education, Professional Development,

Farms Under Threat: The State of the States

From FSNE network partners American Farmland Trust For 40 years, American Farmland Trust (AFT) has used high-quality research to demonstrate the need to protect farmland and ranchland—and to provide solutions.

Is American Agriculture Prepared to Tackle Climate Change?

This article is reposted from National Sustainable Agriculture Coalition, one of our FSNE Network Team partners. The 4th National Climate Assessment – “Impacts, Risks, and Adaptation in the United States,” released