Big white farm house surround by forest
By Alex Redfield, Policy Program Co-director, Food Solutions New England I’ve been thinking a lot about “taking two steps forward and one step back” recently, particularly in the context of
two people with ladders pick fruit from a true
Interview and introduction by Karen Nordstrom, Program Policy Co-director, Food Solutions New England Environmental justice (EJ) is a fundamental movement that strives to address the disparities in the distribution of
hands in the soil
A policy update from Karen Nordstrom, Policy Program Co-Director, Food Solutions New England “All our landscapes hold the potential to become more resilient and to even mitigate climate change. Soils
three red chickens leaning out of a coop
A policy update from Karen Nordstrom, Policy Program Co-Director, Food Solutions New England We have been preoccupied with the question: What would it look like if the farm bill served
Blue background with photo up top of hands in soil and photo on bottom of people in a green house holding tomoatoes. Text reads "Food Solutions New England Issue Brief. A Just Transition in Agriculture and Soil Health for Regional Climate Resilience"
This issue brief is part of Food Solutions New England’s Campaign for Climate Resilience. The purpose of this campaign is to advocate for community-led solutions to create a climate-resilient food
wheat field with sun setting
IRA’s Historic Investments Center Climate Resilience in Federal Programs and at International Forums: What does this mean for the New England food system? by Karen Nordstrom, FSNE Policy Network Manager President Biden
Fair Play Required for Local and Regional Food Systems Transformation Contributed by Karen Nordstrom, FSNE Policy Network Manager Key Issue:  Over the last month, much has happened on the policy
Head shot of Karen Nordstrom's face, a blond woman smiling and wearing earrings
A report back from the NHFA Statewide Gathering by FSNE’s Policy Network Manager, Karen Nordstrom The New Hampshire Food Alliance held its annual Statewide Gathering on May 13 at the
Head shot of Karen Nordstrom's face, a blond woman smiling and wearing earrings
We are excited to announce that Karen Nordstrom has joined the UNH Sustainability Institute as Food Solutions New England’s Policy Network Manager. In this position, Karen will be serving as a
New resource – cross-posted from our friends at MSU Center for Regional Food Systems. Completed in August of 2021, this report offers a snapshot of national trends and a directory